Estimations of microbial mortality in Lake Erie
Four stations (23, 84, and 357; Fig. 1) were occupied in Lake Erie during early
August 2005 on RV the Lake Guardian and during late August during the the MELEE X
(Microbial Ecology of the Lake Erie Ecosystem) cruise on the CCGS ‘Limnos’. Data
from both ship’s automated water column profilers were used to collect temperature
and oxygen profiles to model the water column structure. Dissolved oxygen measurements
were subsequently confirmed with a hand-held YSI BOD probe 58. Water from stations
was collected from within (5 to 10 m) and below (12 – 18 m) epilimnion via a rosette
cast. Size-fractionated chl a was determined from parallel triplicate filtration of
samples collected on 0.2, 2 , and 20 µm pore-size polycarbonate filters (47 mm
diameter; Millipore), after extraction (ca. 24 h, -20°C) in 90% acetone. Chl a
retained on the different size class filters was quantified with a Turner designs
TD-700 fluorometer using the non-acidification protocol (Welschmeyer 1994).
Phytoplankton communities and heterotrophic bacteria were analyzed by flow cytometry.
Samples were preserved in 1% formalin and flash frozen in liquid N until analysis.
Densities of heterotrophic bacteria (stained with Hoechst-dye), phycoerthrin-containing
picocyanobacteria and photosynthetic picoeukaryotes were determined using a FACScaliber
(BD®) flow cytometer to determine fluorescence patterns and particle size from forward
angle light scatter for samples (Jochem et al 20??). Whole water samples (40 mL) were
collected and preserved with glutaraldehyde (2 % v/v, final), and stored in the dark in
sterile polypropylene tubes at 4°C.
Duplicate microplankton samples were analyzed according to Hasle (1978) to identify
and quantify the major taxonomic categories of microzooplankton and phytoplankton present.
Samples (180 ml) were preserved with acid Lugol’s solution (final concentration 10%) and
counted using an inverted microscope. Organisms were identified to the major taxonomic
category and abundance was established. A minimum of 200 organisms or 100 grids (microplankton
enumerations) were counted per sample (Omori and Ikeda 1984).
The microzooplankton grazing/seawater dilution experiments were performed to determine
the impact of zooplankton grazing on algal mortality. These experiments involved four
treatments (100%, 70%, 40%, and 15% whole lake water) each performed in triplicate 1.2 L
bottles. Whole water collected for microzooplankton grazing experiments was gravity
filtered in-line through acid-cleaned 200 µm screening (Nitex) whereas filtered water was
gravity filtered through a 0.2 µm filter capsules (Pall). An additional bottle was filled
with 0.2 µm filtered seawater to verify that the 0.2 µm filters removed all particles.
All bottles were amended with nitrate (20 µM), silicon (20 µM) orthophosphate (1.25 µM)
in order to assure nutrient replete growth of phytoplankton (Landry et al. 1995). An
additional triplicate set of experimental bottles of whole seawater without nutrients
was used to examine the effect of nutrient additions (Landry et al. 1995). Sealed
bottles were placed in on-deck incubators maintained at ambient surface-water temperature
during the period of incubation. Incubators were shielded with neutral density screening to
reduce light levels to ca. 37% of total surface solar radiation. Samples for chlorophyll
a analysis, A. anophagefferens abundance, and flow cytometric analysis were obtained from
each of the experimental bottles at the end of the 24 h incubations.
Net growth rates of heterotrophic bacteria, picocyanobacteria (i.e. Synechococcus sp.),
photosynthetic picoeukaryotes, and the total phytoplankton community (TPC; based on chlorophyll
a) were determined using initial and final cell densities or chlorophyll a concentrations.
Growth rates were calculated using the formula: k = [ln (Bt/B0)]/t where k is the net growth
rate, Bt is the biomass or cell density at t = 1 d, B0 is the biomass or cell density at t =
0 d, and t is the length of the experiment (Gobler et al. 2002). Mortality rates in the
dilution experiments were determined from linear regressions of net (apparent) growth rate
versus the proportion of whole seawater (0.15, 0.40, 0.70, 1.0). The slope of this
regression yielded the mortality rate, which we assumed was predominantly due to microzooplankton
grazing, and the y-intercept, adjusted for the nutrient addition, was equivalent to the
theoretical growth rate in the absence of predators (Landry et al. 1995).
Transmission Electron Microscopy (TEM) was employed to examine the percentage of visibly
infected cells (FVIC) in the native bacterial community, as well as to estimate the abundance
of viruses released per bacterium lysed (average burst size). Preserved samples were collected
onto carbon-coated collodion films atop 400-mesh electron microscope grids by centrifugation
(1 hour, 15 minutes at 16,600 x g). Grids were subsequently rinsed, stained with 0.75% uranyl
formate, and rinsed again. The FVIC and burst size were determined by TEM as previously
described (Weinbauer and Suttle, 1996). Samples were viewed At the University of Tennessee
Microscopic Analysis Facility with a Hitachi H-800 TEM at an accelerating voltage of 100 KeV.
For each sample, two grids were prepared, and 1,000 bacterial cells examined. Burst size was
defined as the average number of viral particles in all visibly infected cells. This represent
the minimum burst size, as cells may have developed further particles prior to lysis (Weinbauer
et al., 2002).
Viruses inside bacterial cells have been estimated to only be seen during the last ~10% of
the lytic cycle (Proctor et al., 1993). To account for this, conversion factors (3.7 to 7.17)
are multiplied by the FVIC to estimate the percentage of infected cells (FIC). This provides a
range (as a percentage) of the entire population that are infected cells. The fraction of
bacterial cell mortality attributable to viral lysis (FMVL) has previously been found using the
factor-of-two rule (Proctor et al., 1993). However, since a proportion of the infected population
is also removed by grazers, FIC and FMVL were determined according to Binder (1999), where bacterial
infection (also as percentages of the total bacterial population) is derived from the following:
(a.) FIC = 7.1 • FVIC - 22.5 • FVIC2 (b.) FVML = (FIC + 0.6 • FIC2) / (1 - 1.2 • FIC)
For more information, contact:
Christopher J. Gobler
Marine Sciences Research Center
Stony Brook University
Stony Brook, N.Y. 11794
(631)287-8397
Steve Wilhelm
University of Tennessee
Knoxville, TN 37966
phone: 865-974-0665